Search results for "Fed-batch culture"

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Extremely rapid acclimation of Escherichia coli to high temperature over a few generations of a fed-batch culture during slow warming

2014

This study aimed to demonstrate that adequate slow heating rate allows two strains of Escherichia coli rapid acclimation to higher temperature than upper growth and survival limits known to be strain-dependent. A laboratory (K12-TG1) and an environmental (DPD3084) strain of E. coli were subjected to rapid (few seconds) or slow warming (1 degrees C 12 h(-1)) in order to (re) evaluate upper survival and growth limits. The slow warming was applied from the ancestral temperature 37 degrees C to total cell death 46-54 degrees C: about 30 generations were propagated. Upper survival and growth limits for rapid warming (46 degrees C) were lower than for slow warming (46-54 degrees C). The thermal l…

Hot TemperatureMembrane FluidityAcclimatizationslow warmingBiologymedicine.disease_causeMicrobiologyAcclimatizationProtein Structure SecondaryHot Temperature03 medical and health sciencesAcclimation;Escherichia coli;slow warming;thermal nicheBotanymedicineEscherichia coli[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringEscherichia coliOriginal Research030304 developmental biologyBacteriological Techniques0303 health sciencesStrain (chemistry)030306 microbiologyEscherichia coli ProteinsTotal cellBacterial LoadFed-batch cultureBatch Cell Culture Techniques13. Climate actionBiophysicsThermal limitthermal nicheRandom mutationAcclimation
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